Description
Double-deck design with two full-size oven cavities
Stainless steel exterior and porcelain enameled interior
Solid-state thermostat with temperature range of 140°F to 500°F and 60-minute manual timer
Five wire racks per oven with 11 rack positions for flexible cooking configurations
Dependent doors with low-emission glass windows and cool-to-touch handles
Two-speed, 1/2 HP blower fan for even heat distribution






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