Miss Sallys 3.2 Oz Frozen Unbreaded Raw Flounder Roll With Crabmeat Stuffing; 10 Pound; 1 Per Case

Description

Features A Delicate Flounder Fillet Is Wrapped Around Our Miss Sallys Grand Bay Flounder Roll Contains Both Blue Crab Meat And Imitation Crab. It Is Blended With Onions, Celery, Red And Green Bell Peppers. A Seasoned Mixture Is Used To Bind The Breadcrumbs Together, Which Gives It A Unique Sweet/Spicy Taste. Preparation

Bake – Add 1/4 Of Water To Bottom Of Pan To Keep Fish From Drying Out. Oven: Bake In Preheated Conventional Oven At 375F For 20-25 Minutes; Or For 15-20 Minutes At 350F In Convection Oven. Brush With Butter Or Margarine While Baking.

Storage Keep Frozen. Shelf Life: 730 Days

Nutrition Facts