Description
Specifications
Pro Series Restaurant Range
gas
48″W
(4) open burners & pilot lights
low simmer feature
cast iron grates
(1) 24″ raised griddle/boiler
(1) convection oven
1/2 HP blower motor
porcelain interior
(3) chrome racks
(1) open cabinet
bottom shelf
3″W grease trough
removable grease can & crumb tray
stainless steel front, sides, backguard, shelf
3-1/2″D landing ledge & kick plate
6″ legs with adjustable feet
203,000 BTU
59kW
NSF
CE, CSA Flame, CSA Star






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