Description
Standard Features
Designed for high hydration doughs
Suitable for both Home and Professional use
Variable Speed 15 Positions
Hook Speeds 90 to 280 RPM
Digital Timer MASSIMA M7
Hemispherical Bottomed Bowl (curved radius)
Shaped pasta breaker rod with scraper to collect dough
Belt Transmission Maximum Reliability and Silence
AMPTO MASSIMA M7 Specifications
| AMPTO |
| AMPTO |
| 21.70 |
| 20.10 |
| 110 |
| 81.6 |






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