Description
Introducing the Imperial IR-10-E-C Pro Series Restaurant Range, the ultimate solution for your restaurant’s cooking needs. With its 10 round elements and solid top, this electric range ensures precision and efficiency in cooking. The range also features an advanced convection oven with three chrome racks, providing even heat distribution and faster cooking times. Additionally, a standard oven with one rack is included, making it perfect for baking and roasting.
The Imperial IR-10-E-C Pro Series Restaurant Range comes equipped with infinite heat controls, allowing you to adjust the temperature to your desired level with ease. The porcelain oven interior ensures easy cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate provide a sleek and durable finish. The 6″ legs and adjustable feet ensure stability and convenience in installation.
This restaurant range is certified by cETLus, ETL-Sanitation, and CE, ensuring that it meets the highest standards of safety and quality. With a 1/4 HP motor, the Imperial IR-10-E-C Pro Series Restaurant Range is designed to handle even the most demanding cooking tasks with ease. Invest in the Imperial IR-10-E-C Pro Series Restaurant Range today and experience the ultimate in precision, efficiency, and durability.
Imperial, IR-10-E-C, Pro Series Restaurant Range, electric, 60″, (10) round elements, solid top, (1) convection oven with (3) chrome racks, (1) standard oven with (1) rack, infinite heat controls, porcelain oven interior, stainless steel front, sides, backguard, landing ledge & kick plate, 6″ legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
Imperial IR-10-E-C Pro Series Restaurant Range Electric 60″
Specification
| Manufacturer | Imperial |
| Model Number | IR-10-E-C |
| Manufacturer Part # | IR-10-E-C |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (10) Hotplates / French Plates |
| Base | (1) Standard Oven, (1) Convection Oven |
| Vent | Backriser |
| Height | 56.5″ |
| Width | 60″ |
| Depth | 31.25″ |
| Weight | 1035 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
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