Description
Fine steel with a non-stick coating inside and protective enamel outside. Edge rolled around a copper wire for ultimate heat distribution. Key Features: – A BAKING NECESSITY: Designed to create a flared brioche tart that creates a unique shape in the crust – HIGH QUALITY MATERIAL: PFOA free, made of Matfer’s Exopan material, combining quality of cooking in tinplate with benefits of a nonstick surface, contributing to even baking and clean release during depanning – DURABLE CONSTRUCTION: Protective enamel ensures durability and product longevity that will withstand heavy use in professional kitchens, and temperatures ranging from -4F to 482FMADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens






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