Description
Southbend 4606DD-2RR
The Southbend 4606DD-2RR is an Ultimate Restaurant Gas Range, designed for high-performance cooking in commercial kitchens. It features a 60-inch cooking surface with a combination of star/sauté burners, a raised griddle/broiler, and two standard ovens with battery spark ignition. This range is built for durability and efficiency, ideal for large-scale food preparation.
Key Features:
- 60″ width with (3) star/sauté burners and (2) pyromax burners
- Raised griddle/broiler for versatile cooking
- Standing pilot and battery spark ignition for easy operation
- (2) standard ovens with a rack per oven for additional cooking capacity
- Stainless steel construction with adjustable 6″ legs
- 302,500 BTU output
- CSA Flame, CSA Star, and NSF certified
- Includes 22-1/2″ flue riser with shelf
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