Description
Specifications
Restaurant Range
electric
36″
(1) griddle
polished steel plate
thermostatic controls
standard oversized oven
includes (1) rack
stainless steel front, sides
single-deck highshelf
6″ legs
UL
NSF
480v cULus, UL EPH Classified
NSF
WARNING: Attention California Residents – Prop 65 Warning






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